Literally meaning "One More", Uno Más brings colloquial Spain to the corazon of the Sunshine state of Goa, Vagator.
The name resonates with our philosophy to provide you with an unpretentious culinary and sensory experience that will keep you wanting more…
One More Tapa…
Some More Paella…
A Little More Flamenco…
And A Lot More Of The Good Times!
Tapping into our never-ending spirit of wanderlust, we have beautifully recreated the ambience of a native Spanish Bar, imbued with a rustic yet eclectic vintage charm coupled with a warm inviting vibe and attentive service.
We adore the beloved Spanish culinary culture of Tapas which is now a global phenomenon. The humble concept of small sharing plates with no set rules invites you to enjoy a lot more of the popular Spanish flavours, encouraging conversation and bonhomie.
We are the ideal gathering place for fun and creative dining.
Eat! Drink! Uno Más!
An Engineer and MBA from IMI, New Delhi, Priyanka began her career in HR and transitioned to Marketing in CEAT Tyres. She has been an integral part of CEAT’s growth journey and an invaluable asset to the USD~ 3Bn RPG group, one of India's foremost Business houses, where she has worked passionately for more than a decade.
With a staunch belief in the power of people, a fresh corporate perspective to the business of food and a seasoned epicure at heart, Priyanka is successfully leading the team at Uno Más for the past 1.5 years.
After a degree at Symbiosis Institute of Mass Communications (Pune), and handling financial and lifestyle accounts as a Public Relations Officer at Weber Shandwick's Mumbai office for a year, Pallavi realised that corporate life was not her calling.
Her passion for gastronomy led her to the London campus of Le Cordon Bleu in 2012, where she honed her skills in French cuisine and culinary techniques for a year.
Pallavi has worked as a Chef in some of the biggest restaurants in Mumbai and mentored by culinary greats. She is successfully leading the team at Uno Más for the past 1.5 years.
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